Cauliflower Curry with Egg

Ingredients:

• 2 cups cauliflower chopped
• 2 medium onion chopped
• 3 green chilli, chopped
• 1/4 tsp pepper powder
• salt as required
• 1  egg
• 1/2 tbsp oil 

Preparation of Cauliflower Curry with Egg:

Heat oil in a pan, then add onion and green chilli and saute till onion becomes transparent for about 2-3 mts.
Add chopped cauliflower, pepper powder and salt to it. Cook for 4-5 mts.
After that add egg (beat well) in to the cauliflower mix and saut� well for 2 mts.
Serve hot with rice.